Panqueques de espinaca

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Panqueques de espinaca. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Panqueques de espinaca is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Panqueques de espinaca is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Panqueques de espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques de espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueques de espinaca is 6 panqueques. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Panqueques de espinaca using 5 ingredients and 7 steps. Here is how you cook it.

#YoCocinoConCookpad Hice estos panqueques de espinaca que realmente me encantan, son riquísimos, fáciles y se pueden combinar con lo que más te guste

Ingredients and spices that need to be Make ready to make Panqueques de espinaca:

1. 1 atado espinaca
2. 1 taza leche
3. 1 huevo
4. 1 taza harina 0000
5. Sal y pimienta

Instructions to make to make Panqueques de espinaca

1. Lavar bien la espinaca y cocinarla a penas unos minutitos en un poco de agua o cortarte bien chiquitita sin cocinar, es opcional. Reservar.
2. En un bowl colocar la taza de harina, el huevo y mezclar bien.
3. Agregar la taza de leche, mezclar sin que queden grumos y añadir la espinaca cocida o cruda cortada bien chiquitita. Condimentar a gusto. Dejar reposar un tiempito.
4. Calentar la sartén con un poco de aceite. Y con un cucharón colocar la mezcla. Cómo un panqueque.
5. Cocinar por los dos lados hasta que estén doraditos.
6. Y listos para disfrutar.
7. Se pueden acompañar con lo que más les guste, jamón y queso, cebollita, tomate. Yo lo prepare con queso y cebolla con morrón rehogada, quedaron buenísimos y súper livianitoss.

As your experience and confidence expands, you will locate that you have a lot more all-natural control over your diet as well as adjust your diet regimen to your personal tastes over time. Whether you intend to offer a dish that utilizes less or more ingredients or is a little bit basically zesty, you can make easy changes to accomplish this objective. In other words, start making your recipes in a timely manner. When it comes to fundamental food preparation skills for newbies you don't require to learn them but just if you grasp some straightforward cooking techniques.

This isn't a complete overview to quick and very easy lunch recipes but its good something to chew on. With any luck this will get your imaginative juices flowing so you can prepare scrumptious meals for your family without doing too many heavy meals on your trip.

So that's going to wrap it up with this special food Recipe of Ultimate Panqueques de espinaca. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!