Panqueques de avena

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Panqueques de avena. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Panqueques de avena is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Panqueques de avena is something that I have loved my whole life.

Many things affect the quality of taste from Panqueques de avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques de avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueques de avena is 2 panqueques. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panqueques de avena estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Panqueques de avena using 6 ingredients and 7 steps. Here is how you cook that.

273 calorías (por porción)
8 gr grasas (14%) | 34 gr carbohidratos (61%) | 14 gr proteínas (25%)

Acá les dejo una opción rica y diferente para empezar bien el día!
Lo puedes combinar con los sabores que más te gusten.
Esta vez me preparé uno con mermelada de frambuesas y arándanos.
Todo vale! Frutas, mermeladas, miel, coco, dulce de leche, pasta de chocolate, pasta de maní, jarabe de arce, lo que sea!

#panqueques #desayuno #merienda #postre #singluten #sintacc

Ingredients and spices that need to be Take to make Panqueques de avena:

1. 1 taza harina de avena
2. 1 taza leche descremada
3. 1 huevo
4. 1/2 cucharita esencia de vainilla
5. 1 pisca sal
6. Manteca

Steps to make to make Panqueques de avena

1. Tip: Si no tienes harina de avena con la ayuda de una procesadora o minipimer puedes procesar la avena para que quede más fina.
2. Batir todos los ingredientes sin dejar grumos.
3. Llevar al fuego medio-alto una sartén antiadherente, o si tienes una panquequera mejor aún.
4. Llevar al fuego medio-alto una sartén antiadherente, o si tienes una panquequera mejor aún.
5. Cuando la parte de abajo esté dorada dar vuelta el panqueque y dorarlo del otro lado.
6. Llevar el panqueque a una fuente o plato grande donde iremos apilando el resto y repetir el paso anterior hasta terminar la preparación.
7. Servir los panqueques con lo que más te guste.

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So that's going to wrap it up with this special food Recipe of Ultimate Panqueques de avena. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!